[100% Made in Japan] - 金の極味シリーズ, KIN NO KIWAMI GOLDEN SOUP BASE (Super Premium Bonito Dashi Made w/ Moshio (Awaji Island), Authentic Dashi Stock with Rich Umami - 14.1 Ounce (8 Sachets Included)
 
Authentic Dashi Stock with Rich Umami (Product of Japan)
Traditional Japanese restaurant-style stock made with mild Awaji-shima Moshio and other carefully selected ingredients in convenient tea-bag style portions provide a clear, golden dashi stock with nearly no effort.
Great for noodle soups, chawanmushi (savory steamed egg custard), Japanese rolled omelette, and more.
Made with only the finest ingredients, this Dashi Pack was developed with a unique production method using famed “Awajishima No Moshio” for salt and absolutely no chemical seasonings.
Total 14.1 Ounce - 8 Sachets
Select Raw Materials and Source Area: 1. Salt: Moshio(Awaji Island) 2. Dried bonito(katsuobushi): fermented dried bonito(honkarebushi)and dried bonito(arabushi)(Yaizu, Shizuoka Pref.) 3. Dried mackerel(sababushi): fermented dried mackerel(karebushi)(Yaizu, Shizuoka Pref.) 4. Dried anchovy, herring or sardine(iwashibushi): Urume iwashibushi (Kumamoto Pref.) 5. Kelp(konbu): Rishiri konbu(Hokkaido) 6. Shiitake mushroom: Koshin(Miyazaki Pref.)